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Nov 18, 2024
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HLSC 2P92 - Nutrition in Health Care Introduction to nutrition and nutritional sciences and its role within a health-care centric context.
Course Format: Lectures, 3 hours per week. Restrictions: Open to Nursing majors until date specified in Registration guide. After that date open to BMED, MSCI and Nursing majors. Prerequisite(s): HLSC 1F90 or BIOL 1P91 and BIOL 1P92 (1F90) Course Notes: Students may not concurrently register in HLSC 2P91 or KINE 2P20 (PEKN).This course may be offered in multiple modes of delivery. The method of delivery will be listed on the academic timetable, in the applicable term. Exclusions: Completion of this course will replace previous assigned grade and credit obtained in HLSC 2P91 and KINE 2P20 (PEKN).
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