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We acknowledge the land on which Brock University was built is the traditional territory of the Haudenosaunee and Anishinaabe peoples, many of whom continue to live and work here today. This territory is covered by the Upper Canada Treaties and is within the land protected by the Dish with One Spoon Wampum agreement. Today this gathering place is home to many First Nations, Metis, and Inuit peoples and acknowledging reminds us that our great standard of living is directly related to the resources and friendship of Indigenous people.

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Brock University

Nov 18, 2024

2024-2025 Undergraduate Calendar (Draft)

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2024-2025 Undergraduate Calendar (Draft)

Oenology and Viticulture (Minor)

Location(s): Main Campus

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Students in other disciplines may obtain a minor in Oenology and Viticulture within their degree program by completing the following courses with a minimum of 70 percent average:

Required Courses

OEVI 1P20 - Introduction to Wines
OEVI 2P45 - Viticultural Practices
OEVI 2P99 - Grapevine Biology
OEVI 3P21 - Wine Processing and Equipment
OEVI 3P25 - Wine Chemistry
OEVI 3P98 - Wine Microbiology
OEVI 4P20 - Sensory Evaluation of Wine
OEVI 4P30 - Grape Pest Management

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