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Nov 18, 2024
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BIOL 2P99 - Grapevine Biology
Varieties, rootstocks, clones, physiology and biochemistry of grapevine growth and fruit maturation; soil science, winter hardiness; grapevine propagation.
Course Format: Lectures, lab 6 hours per week.
Restrictions: Open to OEVI majors and OEVI certificate students or permission of the instructor until date specified in the Registration guide.
Prerequisite(s): BIOL 1P91 , BIOL 1P92 (1F90), CHEM 1P91 and CHEM 1P92 (1F92)
Cross-Listing(s): OEVI 2P99
Course Notes: Field trip fee required. Students must be a minimum of 18 years of age. This course may be offered in multiple modes of delivery. The method of delivery will be listed on the academic timetable, in the applicable term.
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